Zur Zubereitung von Brei und Smoothies sowie zum Hinzufügen zu Lebensmitteln, um den Ballaststoff- und Mineralstoffgehalt zu erhöhen
Haferkleie mit Beta-Glucan, reichlich Fettsäuren und Tocopherol
100 % ökologisch produzierter und selbst angebauter Rohstoff
Mit glutenfreien Maschinen verarbeitet
Hafer ist leicht verdaulich, reich an Vitamin B1 und enthält viele Mineralstoffe, insbesondere Kalium, Magnesium und Eisen, sowie Phosphor und Ballaststoffe
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